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Spanish Goose Barnacle Recipe
On Saturday morning, my wife got a call from her boss, who had just sold his motorcycle, and, as part of the sale, had acquired way more barnacles than he could consume, so he offered us some....
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Holy Mackerel with Garlic Recipe!
Living in a fishing village has its perks. When the fishing seasons change, suddenly everyone knows someone that has some fish to get rid of. Mackerel season just started, and I’ve heard lots of people...
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Homemade Chinese Food
Recently my wife has discovered a blog by a Spanish housewife called Cocinando Entre Olivos (Cooking Among Olive Trees). I must say that I am extremely impressed with the quality of her posts,...
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Tapa Recipe: Morcilla and Goat Cheese Pie
If you asked me to list my top five favorite foods or beverages to consume in Spain, morcilla, goat cheese and red wine would make the list for sure. Morcilla is a spicy blood sausage. There are many...
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Autumn Recipe: Pumpkin Almond Risotto
My wife and I have been slowly expanding our culinary abilities this year via online recipes, trying about a dozen new recipes this past year. I’m pretty sure my favorite is this pumpkin almond risotto...
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Spanish Recipe: Arroz con Bogavante (Rice with Lobster)
This weekend we finally got around to inviting our friends Agustín and Ana over so they could teach us how they make their Rice With Lobster dish that we had one time at their house. The day before,...
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